EASY EINKORN CAKE TO GO WITH YOUR AFTERNOON COFFEE (NO EGGS)
Breakfast Cakes and desserts
Ingredients:
- 2 cups of einkorn flour
- 1½ cups of yogurt
- 1 tsp baking soda
- 1 tsp cinnamon
- 1 tsp grated lemon peel
- 9 tbsp. oil
- 5 tsp liquid stevia (=1cup of sugar)
- ½ tsp vanilla extract
- 1 cup of walnuts (chopped)
Method:
- Mix the soda and the yogurt in a bowl.
- When the mix becomes effervescent add the rest of the ingredients.
- Stir well until a homogenous mixture.
- Pour the mixture into a well-oiled and floured baking tray.
- Bake in a preheated oven at 80 degrees, for 45 minutes.
Where to buy