EINKORN COOKIES WITH ORANGE
Breakfast Cakes and desserts
Ingredients:
- 1 egg
- ¼ cup of yogurt
- ½ tsp hartshorn (ammonium carbonate)
- 3 tbsp. brown unrefined sugar
- 2 tbsp. oil (sunflower, pumpkin, grapeseed or olive oil)
- 1 tsp baking soda
- 2 tbsp. cacao powder
- 1 tbsp. coffee
- 1 orange (juice and peel)
- ½ lemon (peel)
- ½ tsp cardamom (powdered)
- 3 cups of einkorn flour
Method:
- Beat the eggs and sugar with a whisk until a foamy mixture.
- Mix the ammonium carbonate with the yogurt and add to the egg mixture.
- While stirring continuously gradually add the oil, orange juice, cacao powder, coffee, cardamom.
- Add the orange and lemon peel.
- Finally, mix the baking soda with the flour and add to the mixture.
- You will get a thick mixture. You can use a spoon or a syringe to shape the cookies.
- Spread the cookies on baking paper in an appropriate baking trey.
- Bake in a preheated oven at 220 degrees for about 15 minutes.
Where to buy